Bistro ONE46 Kangaroo Valley
Authentic, seasonal, flavours worked through simple-yet-robust dishes bring out the best of local produce sourced by Chef Gerald Poelzl. Perfectly suited to a family outing, you can sidle up to the dining room’s fireplace during winter or bask under the verandah’s grapevines during the warmer months.
Jing Jo Cafe Restaurant
Using produce sourced from local growers and suppliers - including gathering from their own garden – Jing Jo’s contemporary Australian and Thai fusion is a tribute to the region’s quality ingredients and dedication to sustainability. Be sure to check out the restaurant’s rotating exhibitions featuring local artists for an even greater feel for the area.