Myoko Sushi on Bondi’s Gould Street is everything a Japanese restaurant should be. It’s cosy, the service is exceptional, and the extensive menu follows suit. The restaurant has a sleek fit-out, which reflects the modern menu. Sure you can order a range of your favourite Japanese dishes like sushi, tempura or gyozas but we suggest ordering from their ‘Exciting Menu’ to sample some of their more innovative, signature dishes.
Don’t go home without trying their most inventive dish - the sashimi tartare. This colourful stack of spicy salmon and avocado is topped with truffle oil and is accompanied by their crunchy homemade seed crackers, perfect for scooping up a generous portion of the tartare.
Myoko’s range of beautifully presented, Insta-worthy dishes are a huge drawcard, but it’s the warm, friendly vibe that keeps locals loyal. The owner Tanya will make sure you’re well looked after, especially if you have a picky palate – (she says she does too!) so she makes sure every customer gets their meal exactly how they like it.